Sugar Cookies Recipe
Classic sugar cookies, perfect for any occasion.
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Main Ingredients
- 1 cup Unsalted Butter softened
- 1 cup Granulated Sugar
- 1 teaspoon Vanilla Extract
- 1 pc Egg
- 2 cups All-Purpose Flour
- 1 teaspoon Baking Powder
- ½ teaspoon Salt
Preheat oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until smooth.
Beat in the egg and vanilla.
In another bowl, combine the flour, baking powder, and salt. Gradually add to the creamed mixture.
Roll out dough on a floured surface to about ¼ inch thick. Cut into shapes with cookie cutters.
Place cookies 1 inch apart on ungreased baking sheets.
Bake for 8-10 minutes or until edges are lightly browned. Cool on wire racks.
Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 20mg | Sugar: 8g | Vitamin A: 150IU | Calcium: 10mg | Iron: 0.5mg
Cookies, Dessert, Sugar Cookies