Go Back
–+ servings
steamed-lobster-tails-recipe

Steamed Lobster Tails Recipe

Delicious and simple steamed lobster tails, perfect for a special dinner.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Seafood
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 pieces Lobster Tails fresh or thawed
  • 1 cup Water

Instructions 

  1. Fill a large pot with 1 cup of water and bring to a boil.
  2. Place the steamer basket in the pot.
  3. Place the lobster tails in the steamer basket.
  4. Cover and steam for 8-10 minutes until the lobster meat is opaque.
  5. Remove lobster tails and serve immediately.

Nutritional Value

Calories: 200kcal | Protein: 20g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 500mg | Potassium: 200mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Lobster, Steamed
Tried this recipe?Let us know how it was!