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Sofrito Recipe
A flavorful base used in many Latin American dishes.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Base
Cuisine:
Latin American
Servings:
4
servings
Calories:
100
kcal
Ingredients
Main Ingredients
1
cup
Onion
chopped
1
cup
Green Bell Pepper
chopped
1
cup
Tomato
chopped
4
cloves
Garlic
minced
1
cup
Cilantro
chopped
2
tablespoons
Olive Oil
1
teaspoon
Salt
Instructions
1. Combine all ingredients in a blender and blend until smooth.
2. Heat olive oil in a pan over medium heat.
3. Add the blended mixture to the pan and cook for 20 minutes, stirring occasionally.
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Vitamin C:
30
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Sofrito
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