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Garlic Bread Recipe
Delicious and easy garlic bread recipe perfect for any meal.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Side Dish
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
loaf
French bread
sliced in half lengthwise
½
cup
Butter
softened
4
cloves
Garlic
minced
2
tablespoons
Fresh parsley
chopped
¼
cup
Grated Parmesan cheese
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the softened butter, minced garlic, and chopped parsley.
Spread the garlic butter mixture evenly over the cut sides of the French bread.
Sprinkle the grated Parmesan cheese over the top of the garlic butter.
Place the bread halves on a baking sheet, cut side up.
Bake in the preheated oven for 10-15 minutes, or until the bread is golden and crispy.
Remove from the oven, slice, and serve warm.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
400
mg
|
Potassium:
50
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Garlic Bread
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