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cheesy-ham-and-hash-brown-casserole-recipe

Cheesy Ham and Hash Brown Casserole

A hearty and comforting casserole made with ham, hash browns, and lots of cheese.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 cups Frozen Hash Browns thawed
  • 2 cups Diced Ham
  • 2 cups Shredded Cheddar Cheese
  • 1 cup Sour Cream
  • 1 can Cream of Chicken Soup 10.5 oz can
  • 1 cup Onion chopped
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the hash browns, ham, cheese, sour cream, cream of chicken soup, chopped onion, salt, and pepper. Mix well.
  3. Transfer the mixture to a greased baking dish and spread it out evenly.
  4. Bake in the preheated oven for 45 minutes, or until the top is golden and bubbly.
  5. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 20g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 1200mg | Potassium: 600mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 2mg

Keywords

Casserole, Comfort Food
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