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bread-machine-bread-recipe

Bread Machine Bread Recipe

This is a simple and easy bread recipe using a bread machine.
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Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Bread
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Water warm
  • 2 tablespoon Sugar
  • 2 tablespoon Oil
  • 1.5 teaspoon Salt
  • 3 cups Bread Flour
  • 2.25 teaspoon Active Dry Yeast

Instructions 

  1. Add the ingredients to the bread machine pan in the order recommended by the manufacturer.
  2. Select the Basic or White Bread setting on your bread machine.
  3. Press Start.
  4. Once the bread is done, remove it from the pan and let it cool on a wire rack.

Nutritional Value

Calories: 200kcal | Carbohydrates: 38g | Protein: 6g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 290mg | Fiber: 1g | Sugar: 3g | Calcium: 10mg | Iron: 2mg

Keywords

Bread Machine, Easy Bread
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