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brandy-slush-recipe

Brandy Slush Recipe

A refreshing and boozy slush perfect for summer gatherings.
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Preparation Time: 15 minutes
Freezing Time 4 minutes
Total Time: 15 minutes
Course: Drink
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Water
  • 1 cup Sugar
  • 2 cups Strong Brewed Tea
  • 1 can Frozen Orange Juice Concentrate
  • 1 can Frozen Lemonade Concentrate
  • 2 cups Brandy
  • to taste Lemon-Lime Soda for serving

Instructions 

  1. In a saucepan, bring water and sugar to a boil. Stir until sugar is dissolved. Remove from heat and let cool.
  2. In a large freezer-safe container, combine the cooled sugar water, brewed tea, orange juice concentrate, lemonade concentrate, and brandy. Mix well.
  3. Cover and freeze for at least 4 hours or until slushy.
  4. To serve, scoop slush into glasses and top with lemon-lime soda. Enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Sodium: 10mg | Potassium: 50mg | Sugar: 18g | Vitamin C: 20mg | Calcium: 10mg

Keywords

Brandy, Frozen Drink, Slush
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