Go Back
–+ servings
baked-jalapeno-poppers-recipe

Baked Jalapeno Poppers Recipe

Spicy, cheesy, and crispy jalapeno poppers baked to perfection.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 pieces Jalapenos halved and seeded
  • 8 oz Cream cheese softened
  • 1 cup Cheddar cheese shredded
  • 1 cup Panko breadcrumbs
  • 2 tablespoon Butter melted

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine the cream cheese and cheddar cheese.
  3. Fill each jalapeno half with the cheese mixture.
  4. In a separate bowl, mix the panko breadcrumbs with melted butter.
  5. Press the breadcrumb mixture onto the top of each filled jalapeno.
  6. Place the jalapenos on a baking sheet and bake for 20 minutes, or until the tops are golden and crispy.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 6g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg

Keywords

Baked, Cheesy, Spicy
Tried this recipe?Let us know how it was!